They actually turned out pretty good. A bit on the chewy side (probably because I worked the dough a bit too much) but all in all tasty and rather easy. So now I have two bread things on the baked goods counter. Yep, you read that correctly: baked goods counter. My roommate and I have an entire section of our counter dedicated to stuff we've baked (usually by me ... she ain't as "domestic" as I am). The slightly weird white bread doesn't taste so bad when it's toasted and eaten with a lot of butter. I also have strawberry preserves and orange marmalade, so I'll be good. I will eat it all. I will.